Fine Wine and Seasonal Food Evenings
Join us for a superb experience at our monthly food and wine dinners. Featuring five courses with matching wines these evenings are hosted by either ETM Group’s sommelier Guillaume Mahaut or a special guest.
Wednesday 15th July
Wild Scottish salmon and Riesling wine
Wednesday 12th August
Glorious Twelfth grouse and Rhone Valley wine
Wednesday 23rd September
Wild Suffolk venison and fine wine
Wednesday 21st October
White Park beef and Malbec wine
Wednesdays 11th and 18th November
Game and Bordeaux wine dinners
Thursday 31st December
New Year’s Eve gourmet celebration!