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TODAY'S SPECIALS

Wednesday 1st July

Starters
Salt cured salmon, pickled cucumber, heritage radish, fennel salad £8.50 

Market Fish
Pan fried fillet of Brixham hake, fresh peas, gem, straw potato £26

Pan fried fillet of wild Brixham turbot, roast langoustine, creamed leeks, samphire, nettle purée £34

Pie
Shoulder of Herdwick mutton, mushroom and pearl onion £16

Rotisserie
Milk fed Blackface lamb, mint jelly, rotisserie gravy £19

 

Reservations

Reserve a Table

To reserve your table in the dining room for up to 8 people, please use our real time online reservation system.

However, please note that the real time reservation system does NOT apply to the following:

-tables of nine or more;
-tables in the pub areas.

For these bookings and also private dining, private party and wedding reception enquiries OR if you have any problems with the real time reservation system (or just don't want to use it), then please call our reservations line: 020 7614 0134.

Thank you

The Jugged Hare

 

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